Marcella Hazan's Iconic Dish of Creamy Beans with Garlic and Parsley

A Beans on Toast Dish that we All Need in our Lives

This week I watched the documentary on Marcella Hazan and my admiration grew even larger for this legend of the cooking world. It’s interesting as up until maybe 2 years ago, I am embarrassed to say that I didn’t know who she was. I had never owned a book or had come across one of her recipes. I eventually would pick up one of her books in a thrift stor…